Sanctus Coffee
Sanctus Coffee Trio
36 oz total · 3 × 12 oz bags
Dark French, Medium-Dark & Medium Roasts

Sanctus Coffee Trio

Three Monk-Roasted Coffees. One Mission.

Three distinct monk-roasted coffees, gathered into one collection. From the bold depth of St. Benedict to the balanced warmth of St. Joseph and the bright character of Our Lady of Guadalupe, the Sanctus Coffee Trio lets you experience all three flagship roasts while helping build the mission behind every bag.

Details

  • 3 × 12 oz bags — Whole Bean
  • Includes St. Benedict, St. Joseph & Our Lady of Guadalupe
  • 100% specialty-grade Arabica coffee
  • Hand-roasted in small batches by Benedictine monks
  • Qualifies for Free Shipping
Available as Whole Bean
Qualifies for Free Shipping
1

Three distinct monk-roasted coffees, gathered into one collection. From the bold depth of St. Benedict to the balanced warmth of St. Joseph and the bright character of Our Lady of Guadalupe, the Sanctus Coffee Trio lets you experience all three flagship roasts while helping build the mission behind every bag.

Details

  • 36 oz total · 3 × 12 oz bags — whole bean
  • 100% single-origin, specialty-grade Arabica
  • Roast date printed on every bag
  • Resealable bag for freshness
  • Hand-roasted in small batches by Benedictine monks

Specifications

36 oz total · 3 × 12 oz bags · Dark French, Medium-Dark & Medium Roasts

OLGM Benedictine Monks

Every batch of Sanctus Coffee is hand-roasted by the Benedictine monks of OLGM, following the ancient rhythm of Ora et Labora — prayer and work. Roasting is more than craft; it is work carried out with discipline, intention, and devotion.

Delivery estimate

3–5 business days

Ships from

Sanctus Mission Apostolate · Wamego, Kansas

Shipping cost

$0 flat rate

Free shipping on orders over $50

100% Satisfaction Guarantee
Returns acceptedwithin 14 days

Unopened, sealed bags only. Coffee is a perishable product — opened bags cannot be returned, but reach out and we'll work with you.

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Small-Batch Roasted

OLGM Benedictine Monks

Catholic Tradition

Monk-roasted in the rhythm of prayer and work

Coffee Rooted in Catholic Tradition

Every Sanctus roast reflects the Benedictine rhythm of Ora et Labora—prayer and work—bringing monastic craftsmanship to the daily cup.